Filled with frozen peaches and sprinkled with sugar, this very vegan (and gluten-free) peach pie is the ultimate allergy-friendly finish to any meal, especially after you top it off with a sweet scoop of deliciously dairy-free frozen dessert. Get the recipe below, brought to you by SO Delicious® Dairy Free.
The post Ditch the Dairy and Make This Vegan Peach Pie for Your Next Party appeared first on Evite.