Forget your old-fashioned Thanksgiving menu — start your own tradition! Serve friends this fun Friendsgiving feast featuring twists on all your old favorites.
Brussels sprouts go from “no, thanks” to “yes, please!” with this cranberry Brussels sprout salad. Homemade honey mustard dressing over raw sprouts make a fresh start to your meal.
Forgo the old-school sweet potato casserole and serve these four-ingredient black pepper sweet potato fries instead — or offer them before the meal as an hors d’oeuvre that does cheese and crackers one better.
Is there anything better than mashed potatoes? Yes! These bacon-and-cheddar-topped loaded mashed potatoes.
Instead of turkey, serve up hard-cider chicken for a main course your guests will gobble up. Cooking it over a can of Strongbow Hard Apple Cider keeps it extra moist and flavorful.
These super-easy spiced whoopie pies feature the best flavors of pumpkin pie in a grab-and-go version.
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